A farmer picks tea leaves at a tea garden in Hongyan Village of Xuyong County, southwest China's Sichuan Province, March 31, 2017. Farmers are busy in harvesting tea leaves ahead of the Qingming Festival, which falls on April 4 this year, to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. (Xinhua/Hu Runlin)
