Time-honored glutinous rice balls in hot demand (2/5)

Cooks make glutinous rice balls for the upcoming Lantern Festival at a store in Beijing, March 4, 2015. As the festival falls on March 5, the 15th day in the first lunar month, demand for glutinous rice balls, especially Beijing’s time-honored brand, increases rapidly while cooks are busy packing their supplies. (Photo: China News Service/ Li Huisi)