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Kids experience 'Nang' making in Urumqi, Xinjiang(1/6)

2019-01-09 15:04:32 Xinhua Editor :Li Yan

$Kids experience the making of \$

Kids experience the making of "Nang", a kind of crusty flatbread, in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)

$Kids eat \$

Kids eat "Nang", a kind of crusty flatbread, after experiencing "Nang" making in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)

$A kid takes a bite of \$

A kid takes a bite of "Nang", a kind of crusty flatbread, after experiencing "Nang" making in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)

$Kids experience the making of \$

Kids experience the making of "Nang", a kind of crusty flatbread, in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)

$Kids experience the making of \$

Kids experience the making of "Nang", a kind of crusty flatbread, in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)

$A kid experiences the making of \$

A kid experiences the making of "Nang", a kind of crusty flatbread, in Urumqi, capital of northwest China's Xinjiang Uygur Autonomous Region, Jan. 8, 2019. (Xinhua/Wang Fei)